The sector is represented by Podilskyy Hospodar Ltd., Myrne Ltd., Korchyk Ltd., Krystal PI, APC "Agrofirma Orshivska" and Kobolchyn Ltd. specializing in dairy stockbreeding, cattle fattening and biohumus production.
With all 21 enterprises accounted for the amounted cattle stock is 13000 heads, including 4000 heads of dairy, 6500 heads of fattening and 2500 heads of young stock. By the end of the 2010 the total number of cattle stock shall be increased up to 15 thousand heads.
Diary stockbreeding is one of our strategic business lines. Sustained researching of numerous domestic and foreign stockbreeding companies and their technologies, analyzing their main performance indices, and determining their advantages led us to adopting the most cutting-edge methods, enabled our creating optimal conditions for the maintenance, milking, and fattening and to achieving maximum milk production indices. The best collected experience was implemented in a modern milk production complex located in Velyka Medvedivka village, Shepetivka District. Construction of similar complexes became our strategic business line
Today, enterprises corporation produces 40 tons of high quality milk daily, the plans before the end of 2010 to reach rates of 60 tons, which will occupy the leading position in the dairy market of Ukraine.
In 2009, Podilskyy Hospodar Ltd. was awarded the status of pedigree cattle breeder of Ukrainian black-and-piebald dairy breed, and in 2008, Kobolchyn Ltd. became a pedigree cattle breeder of Ukrainian red-and-piebald dairy breed, APC "Agrofirma Orshivska" is also a pedigree cattle breeder of the letter breed.
In 2010 in the village of Great Medvedivka Khmelnitsky region completes the construction of another cow barn.
Meat stockbreeding is another new rapidly developing area of our corporation’s business.
We breed Aberdeen-Angus and Simmental breeds with the main advantages:
CJSC Myrne Ltd. is the pedigree cattle reproducer of the Aberdeen-Angus breed.
Using the most up-to-date low-cost and energy-saving technologies, rational use of pasture lands, and efficient organization of fattening process in our farms reduced meat production costs and ensured its cost-efficiency and profitability.
Every month seems to 300 tons of meat in live weight.